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SGS

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Dr. Hanns-Christian Mahler

Roche – hanns-christian.mahler@roche.com Key Interactions of Polysorbates in Protein Formulations Surfactants, such as polysorbates, are frequently used for formulating protein therapeutics. They protect proteins against interface-induced stresses. This includes protection against aggregation and precipitation caused by air/liquid interfaces (e.g. shaking), by ice/liquid interfaces (e.g. freezing and thawing) and against adsorption of protein often observed with […]

MIBio 2013 Information

This was MIBio 2013 MIBio 2013 was organised by the Formulation Science and Technology Group (FSTG) of the Royal Society of Chemistry (RSC) and the Academy of Pharmaceutical Sciences (APS) with valuable assistance from the Joint Colloids Group (RSC/SCI) and the Health Tech and Medicines Knowledge Transfer Network (Health KTN). The event was held on […]

MIBio 2013 Programme

Programme Booklet {aridoc engine=”google” width=”600″ height=”700″}images/mibio2012/mibio-out.pdf{/aridoc}

Organising Committee

Organising Committee Jan Jezek (Arecor) Steve Harding (Nottingham Uni) Tejash Shah (GSK) Philippe Rogueda (Monash uni)

MIBio 2013 Programme

8:00 Registration opens 9:00 Opening remarks Session 1. Molecular interactions in concentrated biopolymers Chaired by: Nick Darton (Arecor, UK) 9:15 Intrinsic viscosity and other solution properties as indicators of macromolecular conformation, shape and flexibility. José Garcia de la Torre (Universidad de Murcia, Spain) 9:45 Studying proteins and their interactions in concentrated and crowded environments via […]

Venue Details

college

The MIBio 2013 conference was held at Fitzwilliam College, Cambridge in the Auditorium building. Directions to the college can be found here. Fitzwilliam College, Storey’s Way, Cambridge, CB3 0DG   

Podium Presentation Slides

Podium Presentations Intrinsic viscosity and other solution properties as indicators of macromolecular conformation, shape and flexibility José Garcia de la Torre Universidad de Murcia, Spain   Studying proteins and their interactions in concentrated and crowded environments via tracer sedimentation equilibrium and static light scattering Cristina Fernandez CSIC, Spain   Hybrid gelation processes in enzymatically gelled biopolymers: rheology, […]